The truth is, you need to appreciate it all. Cherish it actually. This is your history; these will be your remembrances forever. Celebrate with turkey, wine, and good pie! Drink and eat for your achievements and other’s ambitions! Don’t forget to take plenty of snapshots. Be sure to remember it. These moments will never come […]
Ahhh the weekend is here now. I am craving it like chocolates. Right now it’s unusual for me personally to bring you a recipe on a Friday, but I simply had to talk about this epic banana bread with you. Speaking of factors that need to be shared: I have some exciting news to inform […]
All I virtually want to do today is tell you about how intoxicating and mouth watering this casserole is. But first I have to inform you of the long trip to Chicago and my fresh apartment.
The worst part was that everything had to be done in that short period of your time. As with like… TWO DAYS! We flew back again to Minneapolis on the 29th and got to pack everything up by October 31. Remarkably we got quite a bit done the first day so we compensated ourselves with […]
Happy Monday! I thought it would be fun to start off the week with 10 random points. Ready? 1. You should rent the movie The Lucky One. I watched it this last weekend and made the decision that the storyline was weird but that Zac Efron is probably probably one of the most good looking […]
I purchased an Ostrich egg from Whole Foods. What?! I know. The egg is normally bigger than my mind, cost $30 dollars, and may quite possibly give food to a family the size of the Duggars. Soo… have you been hungry?
Welcome to the globe of Monique where We impulse grocery shop and discuss things that are pigs feet good just strange. Apparently I was utterly captivated by this egg. I’m not sure what I’ll do with it today. Maybe an Easter egg hunt? I’d totally be excited to get an egg how big is my […]
So I know, zucchini is not actually in time of year in January; it’s even more of a summertime vegetable. Nevertheless, I purchased several last week before holiday because these were pretty inexpensive on the grocery store AND because I had been planning on making stuffed zucchini. Well, of course things never proceed as prepared and I never really had the chance to utilize them up before I left.
Admittedly, I really like baking with zucchini mainly because Personally i think it eliminates the necessity for excess oil or butter in recipes. Typically the zucchini provides more than enough moisture to slice most fat in half and add extra fiber and nutrition. Quickly I’ll discover a way to include it into some gluten free […]
What’s fresh: I am in Minnesota this past week and I cannot tell you how quickly enough time has flown by. I was able to grab supper with one of my close friends, see the fresh Hunger Games film and execute a few yoga exercise classes. I also visited the chiropractor which seemed to help […]
My love for enchiladas is definitely pretty close in line with my limitless love for nut butters. I hate to compare both, but it’s accurate when I state I’d adore them in any manner they’re served.
During my recent visit to Santa Fe, my Mom and I liked the most unique and flavorful enchiladas. Each restaurant presented them with beautiful innovative and flavorful sauces which range from smoky reddish colored chile, mole, Hatch green chile and the favorite salsa verde. The best component about these sauces is definitely that they have […]
While I enjoy all fruit, I hardly ever purchase cherries too often because I always have felt small in regards to what I could carry out with them. Usually the only thing I produced was a basic fresh cherry pie or an apple cherry crisp. But I realized that I ain’t no fundamental chick and […]